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INTRODUCING CMH CULINARY TRAINING

Learning Made Easy

Our mission for CMH Culinary Training is to provide quality information and a friendly learning environment. We focus on empowering people by providing the necessary tools and knowledge to help prepare them for the upcoming season and give them the knowledge base they will need for live training and success in their positions.

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Expand Your Skills

HANDBOOKS AND MANUALS

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CULINARY HANDBOOK

KITCHEN IPAD

At CMH we use Ipads to help us connect between the offices and banff and the lodges. We have preloaded the ipads to provide our culinary teams with updated information on the culinary program, ordering, guest preferences and much more.

We use this as our primary tool for our chefs and culinary teams to complete and submit there food orders and to keep connected through email and teams.

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SOPS

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KITCHEN CLEANING DUTIES

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FOOD PRODUCTION

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DINNER SERVICE

CMH LODGES AND HOW TO GET THERE

Explore all the CMH lodges and maps

 on how to get to all out lodges

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Menu 

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EXAMPLE LODGE MENU

1 ST COOK SANDWICH PLAN

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